Jump to:
B |
F |
G |
M |
TNumber of items at this level: 7.
B
Birolo, Marco (2016) Role of feed restriction programs on enhancing gut health, feed efficiency and meat quality in growing rabbits. [Ph.D. thesis]
F
Fontana, Isabella (2016) Propostas para o sistema de vigilância de moluscos bivalves de Santa Catarina. [Ph.D. thesis]
Fragkiadakis, Michail G. (2010) The role of digestible fibre, starch and protein on health status and perfromance in diets for growing rabbits. [Ph.D. thesis]
G
Gratta, Francesco (2018) Strategies for Controlling Myopathies and Characterization of Meat Quality in Broiler Chickens. [Ph.D. thesis]
M
Majolini, Duilio (2010) CARATTERIZZAZIONE QUALITATIVA, EVOLUZIONE DELLA FRESCHEZZA E IDENTIFICAZIONE DI SPIGOLE (Dicentrarchus labrax L.) PROVENIENTI DA DIFFERENTI SISTEMI DI ALLEVAMENTO. [Ph.D. thesis]
T
TASONIERO, GIULIA (2018) White striping and wooden breast myopathies in broiler chickens: insights into possible causes and predisposing factors, muscle pathological lesions and implications on meat quality. [Ph.D. thesis]
Tazzoli, Marco (2012) Feeding strategies to improve health status and feed efficiency in growing rabbits. [Ph.D. thesis]
This list was generated on Mon Mar 30 03:04:21 2020 CEST.
